Sweetening and Softening My Wine?

Sweetening and softening a wine are two different topics.


Most red wines and many white wines are considered "dry". Off-dry white wines typically include most German wines. That said, any wine kit can be sweetened to taste by the addition of a wine conditioner. These conditions typically include a liquid invert sugar and Potassium Sorbate (used to neutralize and kill of any yeast to prevent re-fermentation). Once a wine has been sweetened, it can not be made 'drier' again. We suggest adding wine conditioner in small amounts, tasting as you go to achieve the level of sweetness you like. 

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Wine 'n Dine

Wine 'n Dine

Posted Sep 22nd, 2015 in News

Enjoying dinner with friends for your next dinner party can be fun to plan and prepare. (video)

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Welcome to Our New Website

Welcome to Our New Website

Posted Sep 22nd, 2015 in News

We are so pleased to present our new website. As technology changes, so must we as business owners to ensure you, our valued-customers, have the best experience possible when visiting our website.

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